FEATURED/ARCHIVES (08/06/23)
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Vegetable Nitrate Intake, Blood Pressure and Incident Cardiovascular Disease: Danish Diet, Cancer, and Health Study · April 2021
Articles
European Journal of Epidemiology
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Sodium Nitrate Supplementation Improves Blood Pressure Reactivity in Patients with Peripheral Artery Disease · December 2021
Abstracts
Nutrition, Metabolism and Cardiovascular Diseases
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Serum Lycopene Decreases the Risk of Stroke in Men: A Population-Based Follow-Up Study · October 2012
Abstracts
Neurology
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Effect of Probiotics on the Intestinal Microbiota of Hemodialysis Patients: A Randomized Trial · February 2020
Abstracts
European Journal of Nutrition
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The Impact of Phenylalanine Levels on Cognitive Outcomes in Adults with Phenylketonuria: Effects Across Tasks and Developmental Stages · March 2017
Articles
Neuropsychology
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Dietary Linolenic Acid Is Inversely Associated with Calcified Atherosclerotic Plaque in the Coronary Arteries: The National Heart, Lung, and Blood Institute Family Heart Study · May 2005
Articles
Circulation
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Higher Regular Coffee and Tea Consumption Is Associated with Reduced Endometrial Cancer Risk · October 2008
Articles
International Journal of Cancer
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Recent Advances and Possibilities for the Use of Plant Phenolic Compounds to Manage Ageing-Related Diseases · September 2020
Articles
Journal of Functional Foods
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The Role of Carotenoids in the Prevention of Human Pathologies · March 2004
Articles (Manuscripts-Versions)
PubMed Central>Biomedicine and Pharmacotherapy
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A 24-Year Prospective Study of Dietary Alpha-Linolenic Acid and Lethal Prostate Cancer · January 2018
Articles
International Journal of Cancer
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Circulating Linoleic Acid at the Time of Myocardial Infarction and Risk of Primary Ventricular Fibrillation · March 2022
Articles
Scientific Reports
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Polyphenols as Potential Therapeutic Drugs in Neurodegeneration (Neuroprotection) · October 2019
Publications (Chapters)
IntechOpen Books
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Exploring Lignans, a Class of Health Promoting Compounds, in a Variety of Edible Oils from Brazil · May 2022
Articles
Foods
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Oral Glutamine and Amino Acid Supplementation Inhibit Whole-Body Protein Degradation in Children with Duchenne Muscular Dystrophy · April 2006
Articles
American Journal of Clinical Nutrition
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Effect of Conjugated Linoleic Acid on Body Composition and Plasma Lipids in Humans: An Overview of the Literature · March 2004
Articles
American Journal of Clinical Nutrition
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Usefulness of L-Carnitine, a Naturally Occurring Peripheral Antagonist of Thyroid Hormone Action, in Iatrogenic Hyperthyroidism: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial · August 2001
Articles
Journal of Clinical Endocrinology and Metabolism
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Nutrition and Healthy Ageing: Calorie Restriction or Polyphenol-Rich “MediterrAsian” Diet? · July 2013
Articles
Oxidative Medicine and Cellular Longevity
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Betaine Supplementation Decreases Plasma Homocysteine Concentrations But Does Not Affect Body Weight, Body Composition, or Resting Energy Expenditure in Human Subjects · November 2002
Articles
American Journal of Clinical Nutrition