FEATURED/ARCHIVES (01/05/24)
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Eating Disorders in Hospitalized School-Aged Children and Adolescents during the COVID-19 Pandemic: A Cross-Sectional Study of Discharge Records in Developmental Ages in Italy · October 2022
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International Journal of Environmental Research and Public Health
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Effects of the Mediterranean Lifestyle during the COVID-19 Lockdown in Spain: Preliminary Study · June 2021
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Frontiers in Nutrition
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Health-Related Quality of Life and Nutritional Status Are Related to Dietary Magnesium Intake in Chronic Obstructive Pulmonary Disease: A Cross-Sectional Study · January 2022
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Clinical Nutrition Research
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Ketogenic Diet as a Preventive and Supportive Care for COVID-19 Patients · March 2021
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Nutrients
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Intermittent Fasting Enhances Right Ventricular Function in Preclinical Pulmonary Arterial Hypertension · November 2021
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Journal of the American Heart Association
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Increased Screen Time Is Associated with Alcohol Desire and Sweetened Foods Consumption during the COVID-19 Pandemic · March 2021
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Frontiers in Nutrition
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Coronavirus Disease 2019, Food Security and Maternal Mental Health in Ceara, Brazil: A Repeated Cross-Sectional Survey · February 2021
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Public Health Nutrition
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The Impact of the COVID-19 Pandemic on Food Insecurity in Northern New England Primary and Prenatal Care Settings · June 2022
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Journal of Primary Care and Community Health
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The Role of Breastfeeding on Respiratory Outcomes Later in Childhood · April 2022
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Frontiers in Pediatrics
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Poor Nutritional Status and Dynapenia Are Highly Prevalent in Post-Acute COVID-19 · June 2022
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Frontiers in Nutrition
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The Effects of Fruit-Derived Polyphenols on Cognition and Lung Function in Healthy Adults: A Systematic Review and Meta-Analysis · November 2021
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Nutrients
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Prevalence and Prognostic Significance of Malnutrition Risk in Patients with Pulmonary Tuberculosis: A Hospital-Based Cohort Study · December 2022
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Frontiers in Public Health
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COVID-19-Associated Stroke Risk: Could Nutrition and Dietary Patterns Have a Contributing Role? · December 2020
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World Journal of Meta-Analysis
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Early versus Late Enteral Nutrition in US COVID-19 Patients: A Systematic Literature Review and Meta-Analysis · October 2023
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Clinical Nutrition Open Science
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Negative Effects of Chronic High Intake of Fructose on Lung Diseases · October 2022
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Nutrients
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Potential Dietary Interventions for COVID-19 Infection Based on the Gut-Immune Axis: An Update Review on Bioactive Component of Macronutrients · August 2021
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NCBI>International Journal of Preventive Medicine
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Observations on Food Consumption Behaviors during the COVID-19 Pandemic in Oman · January 2022
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Frontiers in Public Health