FEATURED/ARCHIVES (06/05/24)
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Using Reduced Rank Regression Methods to Identify Dietary Patterns Associated with Obesity: A Cross-Country Study among European and Australian Adolescents · February 2017
Articles
British Journal of Nutrition
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Adherence to the Mediterranean Diet in Patients with Type 2 Diabetes Mellitus and HbA1c Level · March 2011
Articles (Manuscripts-Versions)
Universidad Rovira i Virgili>Annals of Nutrition and Metabolism
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Special Low Protein Foods for Phenylketonuria: Availability in Europe and an Examination of Their Nutritional Profile · December 2015
Articles
Orphanet Journal of Rare Diseases
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The Role of Diet and Physical Activity in Children and Adolescents with ADHD (Recent Advances in Pharmaceutical Sciences) · January 2015
Publications (Chapters)
Universidad de Barcelona
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The Relationship Between the Parenteral Dose of Fish Oil Supplementation and the Variation of Liver Function Tests in Hospitalized Adult Patients · July 2015
Articles
Nutrition Journal
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Effects of a Carbohydrate and a Carbohydrate and Casein Protein Beverages on Recovery and Performance of Endurance Cycling Capacity · July 2009
Articles
Journal of Human Sport and Exercise
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Therapeutic Alternative of the Ketogenic Mediterranean Diet to Improve Mitochondrial Activity in Amyotrophic Lateral Sclerosis (ALS): A Comprehensive Review · December 2019
Articles
Food Science and Nutrition
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The Moderating Role of Physical Fitness in the Relationship between Sugar-Sweetened Beverage Consumption and Adiposity in Schoolchildren · November 2022
Articles
Scientific Reports
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Phytochemical Profile and Nutraceutical Value of Old and Modern Common Wheat Cultivars · September 2012
Articles
PLOS ONE
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Body Composition Changes After Very-Low-Calorie Ketogenic Diet in Obesity Evaluated by 3 Standardized Methods · October 2016
Articles
Journal of Clinical Endocrinology and Metabolism
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Consumption of Bakery Products, Sweetened Soft Drinks and Yogurt among Children Aged 6-7 Years: Association with Nutrient Intake and Overall Diet Quality · March 2003
Articles
British Journal of Nutrition
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Maternal Dietary Diversity and Risk of Small for Gestational Age Newborn: Findings from a Case-Control Study · August 2019
Abstracts
Clinical Nutrition
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Consumption of Fruits, Vegetables and Fruit Juices and Differentiated Thyroid Carcinoma Risk in the European Prospective Investigation Into Cancer and Nutrition (EPIC) Study · July 2017
Articles
International Journal of Cancer
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Moderate Egg Consumption and All-Cause and Specific-Cause Mortality in the Spanish European Prospective Into Cancer and Nutrition (EPIC-Spain) Study · June 2018
Abstracts
European Journal of Nutrition
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Early Enteral Nutrition in Critically Ill Patients: ESICM Clinical Practice Guidelines · February 2017
Publications (Guidelines)
Intensive Care Medicine
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Nutritional Status and Cardiometabolic Risk Factors in Institutionalized Adults with Cerebral Palsy · May 2019
Articles
Medicina
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Walnut Consumption for Two Years and Leukocyte Telomere Attrition in Mediterranean Elders: Results of a Randomized Controlled Trial · December 2018
Articles
Nutrients
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Protein Intake and Risk of Falls: A Prospective Analysis in Older Adults · December 2018
Abstracts
Journal of the American Geriatrics Society
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Virgin Olive Oil Reduces Blood Pressure in Hypertensive Elderly Subjects · March 2004
Abstracts
Clinical Nutrition