FEATURED/ARCHIVES (07/05/24)
Vitamin D3 Supplementation for 8 Weeks Leads to Improved Haematological Status Following the Consumption of an Iron-Fortified Breakfast Cereal: A Double-Blind Randomised Controlled Trial in Iron-Deficient Women · March 2019
Articles
British Journal of Nutrition
Effects of Walnut Consumption on Blood Lipids and Other Cardiovascular Risk Factors: An Updated Meta-Analysis and Systematic Review of Controlled Trials · June 2018
Articles
American Journal of Clinical Nutrition
Short-Term Role of the Dietary Total Antioxidant Capacity in Two Hypocaloric Regimes on Obese with Metabolic Syndrome Symptoms: The RESMENA Project, a Randomized Controlled Trial · February 2013
Articles
Nutrition and Metabolism
Dietary Diversity and Depression: Cross-Sectional and Longitudinal Analyses in Spanish Adult Population with Metabolic Syndrome: Findings from PREDIMED-Plus Trial · July 2022
Articles
Public Health Nutrition
Electronic Feedback in a Diet- and Physical Activity-Based Lifestyle Intervention for Weight Loss: A Randomized Controlled Trial · May 2011
Articles
International Journal of Behavioral Nutrition and Physical Activity
Effects of Avena Nuda L. on Metabolic Control and Cardiovascular Disease Risk among Chinese Patients with Diabetes and Meeting Metabolic Syndrome Criteria: Secondary Analysis of a Randomized Clinical Trial · October 2013
Articles
European Journal of Clinical Nutrition
The Effect of Probiotic Soy Milk and Soy Milk on Anthropometric Measures and Blood Pressure in Patients with Type II Diabetes Mellitus: A Randomized Double-Blind Clinical Trial · February 2015
Articles
NCBI>ARYA Atherosclerosis
Vitamin D Food Fortification and Biofortification Increases Serum 25-Hydroxyvitamin D Concentrations in Adults and Children: An Updated and Extended Systematic Review and Meta-Analysis of Randomized Controlled Trials · June 2021
Articles
Journal of Nutrition
Breakfast Replacement with a Liquid Formula Improves Glycaemic Variability in Patients with Type 2 Diabetes: A Randomised Clinical Trial · January 2019
Articles
British Journal of Nutrition
Effects of Palm Olein and Olive Oil on Serum Lipids in a Chinese Population: A Randomized, Double-Blind, Cross-Over Trial · May 2018
Articles
NCBI>Asia Pacific Journal of Clinical Nutrition
Polyphenol Rich Olive Oils Improve Lipoprotein Particle Atherogenic Ratios and Subclasses Profile: A Randomized, Crossover, Controlled Trial · May 2016
Articles (Manuscripts-Versions)
PubMed Central>Molecular Nutrition and Food Research
Inclusion of Pork Meat in the Diets of Young Women Reduces Their Intakes of Energy-Dense, Nutrient-Poor Foods: Results from a Randomized Controlled Trial · June 2014
Articles
Nutrients
Randomized Trial of Iron-Fortified vs Low-Iron Infant Formula: Developmental Outcomes at 16 Years · June 2019
Articles (Manuscripts-Versions)
PubMed Central>Journal of Pediatrics
A Cluster-Randomised Controlled Trial of a School-Based Fruit and Vegetable Intervention: Project Tomato · December 2012
Articles
Public Health Nutrition
The Effect of Apple Vinegar Consumption on Glycemic Indices, Blood Pressure, Oxidative Stress, and Homocysteine in Patients with Type 2 Diabetes and Dyslipidemia: A Randomized Controlled Clinical Trial · July 2019
Abstracts
Clinical Nutrition ESPEN
Feasibility Study of an Educational Intervention to Improve Water Intake in Adolescent Soccer Players: A Two-Arm, Non-Randomized Controlled Cluster Trial · February 2021
Articles
International Journal of Environmental Research and Public Health
A Randomized Controlled Trial of Two Different Macronutrient Profiles on Weight, Body Composition and Metabolic Parameters in Obese Adolescents Seeking Weight Loss · March 2016
Articles
PLOS ONE
Cholesterol-Lowering Effects of Psyllium Intake Adjunctive to Diet Therapy in Men and Women with Hypercholesterolemia: Meta-Analysis of 8 Controlled Trials · February 2000
Articles
American Journal of Clinical Nutrition