FEATURED/ARCHIVES (04/05/24)
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Dietary Trans Fatty Acids and Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Observational Studies · November 2022
Abstracts
European Journal of Nutrition
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Interactive Effects of the Low-Carbohydrate Diet Score and Genetic Risk Score on Hypo-HDL-Cholesterolemia among Korean Adults: A Cross-Sectional Analysis from the Ansan and Ansung Study of the Korean Genome and Epidemiology Study · April 2022
Articles
Food Science and Nutrition
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Balanced Carbohydrate Ratios Are Associated with Improved Diet Quality in Australia: A Nationally Representative Cross-Sectional Study · July 2021
Articles
PLOS ONE
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Dietary Protein Intake, Kidney Function, and Survival in a Nationally Representative Cohort · March 2021
Articles
American Journal of Clinical Nutrition
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Association between Sugar-Sweetened Beverage Consumption and Depression and Suicidal Ideation among Korean Adults: A Cross-Sectional Study from the 2014 and 2016 Korean National Health and Nutrition Examination Survey (KNHANES) · September 2021
Articles
Nutrition Research and Practice
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Carbohydrate-Based Diet May Increase the Risk of Cardiovascular Disease: A Pooled Analysis of Two Prospective Cohort Studies · June 2023
Articles
Clinical Nutrition
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Dietary Carbohydrate Intake, Dietary Glycemic Load and Outcomes of In Vitro Fertilization: Findings from an Observational Italian Cohort Study · May 2020
Articles
Nutrients
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Consumption Patterns of Sugar-Sweetened Beverages and Association with Undernutrition among Children Aged 9-17 Years in Guangzhou, China: A Cross-Sectional Study · February 2024
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Nutrients
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High Carbohydrate Intakes May Predict More Inflammatory Status than High Fat Intakes in Pre-Menopause Women with Overweight or Obesity: A Cross-Sectional Study · July 2021
Articles
BMC Research Notes
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Sugar-Sweetened Beverage Consumption and Association with Weight Status in Irish Children: A Cross-Sectional Study Prior to the Introduction of a Government Tax on Sugar-Sweetened Beverages · May 2020
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Public Health Nutrition
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Glycemic Load, Dietary Fiber, Added Sugar, and Spontaneous Abortion in Two Preconception Cohorts · September 2022
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Journal of Nutrition
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Macro- and Micro-Nutrient Intake Adequacy in Gastric Bypass Patients After 24 Months: A Cross-Sectional Study · October 2021
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Clinical Nutrition Research
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The Association of Energy and Macronutrient Intake at Breakfast and Cardiovascular Disease in Chinese Adults: From a 14-Year Follow-Up Cohort Study · March 2023
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Frontiers in Nutrition
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Emotional Eating and Changes in High-Sugar Food and Drink Consumption Linked to Psychological Distress and Worries: A Cohort Study from Norway · February 2023
Articles
Nutrients
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Evaluation of Carbohydrate Counting Knowledge among Individuals with Type 1 Diabetes Mellitus in Saudi Arabia: A Cross-Sectional Study · November 2022
Articles
BMJ Nutrition, Prevention and Health
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Assessment of Macronutrients Consumption in the Diet of Adolescent School Children in Four Seasons: A Longitudinal Study from an Urban City in Pakistan · October 2021
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Journal of Health, Population and Nutrition
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Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: Pooled Analysis of 12 Prospective Cohort Studies in the Fatty Acids and Outcomes Research Consortium (FORCE) · February 2022
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Diabetes Care
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Longitudinal Associations of Fast Foods, Red and Processed Meat, Alcohol and Sugar-Sweetened Drinks with Quality of Life and Symptoms in Colorectal Cancer Survivors Up to 24 Months Post-Treatment · September 2022
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British Journal of Nutrition
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Protein and Energy Intake Assessment and Their Association with In-Hospital Mortality in Critically Ill COVID-19 Patients: A Prospective Cohort Study · August 2021
Articles
Frontiers in Nutrition
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A Higher Protein Intake at Breakfast and Lunch Is Associated with a Higher Total Daily Protein Intake in Older Adults: A Post‐Hoc Cross‐Sectional Analysis of Four Randomised Controlled Trials · November 2020
Articles
Journal of Human Nutrition and Dietetics