FEATURED/ARCHIVES (28/04/24)
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Associations between Cardiorespiratory Fitness and Diverticulitis in Older Adults · September 2022
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PLOS ONE
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Are We What We Eat? Impact of Diet on the Gut-Brain Axis in Parkinson’s Disease · January 2022
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Nutrients
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Influence of Oral Nutritional Agents Rich in Soluble Dietary Fiber on Intestinal Flora of Elderly Men with Malnutrition · August 2021
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Aging Medicine
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The Effect of Lifestyle Modification on Severity of Constipation and Quality of Life of Elders in Nursing Homes at Ismailia City, Egypt · June 2014
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Journal of Family and Community Medicine
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Dietary Quality and the Gut Microbiome in Early-Stage Parkinson’s Disease Patients · September 2023
Abstracts
Nutritional Neuroscience
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The Impact of 5-Hydroxytryptophan Supplementation on Sleep Quality and Gut Microbiota Composition in Older Adults: A Randomized Controlled Trial · January 2024
Abstracts
Clinical Nutrition
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Contributions of Gut Bacteria and Diet to Drug Pharmacokinetics in the Treatment of Parkinson’s Disease · October 2019
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Frontiers in Neurology
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Effects of a Nutrition Intervention on Acute and Late Bowel Symptoms and Health-Related Quality of Life Up to 24 Months Post Radiotherapy in Patients with Prostate Cancer: A Multicentre Randomised Controlled Trial · November 2019
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Supportive Care in Cancer
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Microbiota-Derived Tryptophan Metabolism: Impacts on Health, Aging, and Disease · November 2023
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Experimental Gerontology
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Effect of Dietary Selenium Intake on Gut Microbiota in Older Population in Enshi Region · December 2021
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Genes and Environment
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Effects of Gut Microbiota and Probiotics on Alzheimer’s Disease · December 2021
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Translational Neuroscience
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The Geriatric Nutritional Risk Index Predicts Sarcopenia in Patients with Cirrhosis · March 2023
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Scientific Reports
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Association of Dietary Patterns with the Gut Microbiota in Older, Community-Dwelling Men · August 2019
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American Journal of Clinical Nutrition
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Association of Nutritional Risk Index with Postoperative Pain Outcomes in Elderly Patients Undergoing Gastrointestinal Surgeries: A Retrospective Cohort Study · September 2021
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Frontiers in Medicine
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Effect of Fermented Red Ginseng Concentrate Intake on Stool Characteristic, Biochemical Parameters, and Gut Microbiota in Elderly Korean Women · April 2022
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Nutrients
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Liver Fibrosis Score, Physical Frailty, and the Risk of Dementia in Older Adults: The Italian Longitudinal Study on Aging · August 2020
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Alzheimer’s and Dementia: Translational Research and Clinical Interventions
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Gut Microbiota and Alzheimer’s Disease: How to Study and Apply Their Relationship · February 2023
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International Journal of Molecular Sciences
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Inflammatory Bowel Disease and Risk of Dementia: An Updated Meta-Analysis · October 2022
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Frontiers in Aging Neuroscience