FEATURED/ARCHIVES (20/05/24)
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Postdiagnostic Fruit and Vegetable Consumption and Breast Cancer Survival: Prospective Analyses in the Nurses’ Health Studies · November 2020
Abstracts
Cancer Research
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Sugar-Sweetened Beverages, Artificially Sweetened Beverages, and Breast Cancer Risk: Results from 2 Prospective US Cohorts · June 2021
Articles
Journal of Nutrition
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Carrot Intake and Risk of Colorectal Cancer: A Prospective Cohort Study of 57,053 Danes · January 2020
Articles
Nutrients
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Vitamin D Intake and the Risk of Colorectal Cancer: An Updated Meta-Analysis and Systematic Review of Case-Control and Prospective Cohort Studies · June 2021
Articles
Cancers
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Psychosocial Impact of Prognostic Genetic Testing in Uveal Melanoma Patients: A Controlled Prospective Clinical Observational Study · January 2020
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BMC Psychology
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Association of Dietary Phytosterols Intake and Survival of Esophageal Squamous Cell Carcinoma: A Prospective Cohort Study · June 2022
Abstracts
Nutrition and Cancer
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Compliance with the EAT-Lancet Diet and Risk of Colorectal Cancer: A Prospective Cohort Study in 98,415 American Adults · October 2023
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Frontiers in Nutrition
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A Machine Learning Framework Supporting Prospective Clinical Decisions Applied to Risk Prediction in Oncology · August 2022
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NPJ Digital Medicine
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Egg and Dietary Cholesterol Intake and Risk of All-Cause, Cardiovascular, and Cancer Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies · May 2022
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Frontiers in Nutrition
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Adherence to the WCRF/AICR 2018 Recommendations for Cancer Prevention and Risk of Cancer: Prospective Cohort Studies of Men and Women · March 2020
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British Journal of Cancer
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Use of Antidepressants and Risk of Cutaneous Melanoma: A Prospective Registry-Based Case-Control Study · February 2020
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Clinical Epidemiology
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Citrus Consumption and Risk of Melanoma: A Dose-Response Meta-Analysis of Prospective Cohort Studies · June 2022
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Frontiers in Nutrition
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Health Locus of Control and All-Cause, Cardiovascular, Cancer and Other Cause Mortality: A Population-Based Prospective Cohort Study in Southern Sweden · June 2022
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Preventive Medicine
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Association between Fish Oil Supplementation and Cancer Risk According to Fatty Fish Consumption: A Large Prospective Population-Based Cohort Study Using UK Biobank · September 2021
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International Journal of Cancer
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The Evaluation of Dietary Antioxidant Capacity, Dietary Inflammatory Index and Serum Biomarkers in Breast Cancer: A Prospective Study · June 2023
Abstracts
Nutrition and Cancer
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Increased Risk of Recurrence of Non-Muscle Invasive Bladder Cancer Associated with Psychological Distress: A Prospective Cohort Study · August 2021
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Psychiatry Investigation
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Dairy Consumption and Risk of Cancer: An 11 Year Prospective Cohort Study of the China Kadoorie Biobank (Meetings-Events) · June 2021
Abstracts
Current Developments in Nutrition
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Predictors of Quality of Life Change in Head-and-Neck Cancer Survivors during Concurrent Chemoradiotherapy: A Prospective Study · March 2021
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Asia-Pacific Journal of Oncology Nursing
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High Salt Intake Combined with Hypertension Elevated the Risk of Primary Liver Cancer: A Prospective Cohort Study · August 2022
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Frontiers in Oncology