FEATURED/ARCHIVES (19/05/24)
×
“I Knew I Should Stop, But I Couldn’t Control Myself”: A Qualitative Study to Explore the Factors Influencing Adolescents’ Consumption of Sugar-Sweetened Beverages and Sugary Snacks from a Socioecological Perspective · May 2022
Articles
Public Health Nutrition
×
Low Awareness of Community-Dwelling Older Adults on the Importance of Dietary Protein: New Insights from Four Qualitative Studies · December 2021
Articles
Journal of Nutritional Science
×
Identifying Behavioural Determinants to Uptake and Adherence to a Whey Protein Supplement for the Management of Type 2 Diabetes: A Qualitative Interview Study · January 2022
Articles
Nutrients
×
Dietary Protein Intake in Older Adults from Ethnic Minorities in the Netherlands, a Mixed Methods Approach · January 2021
Articles
Nutrients
×
The Metabolizable Energy and Lipid Bioaccessibility of Tree Nuts and Peanuts: A Systematic Review with Narrative Synthesis of Human and In Vitro Studies · March 2023
Articles
Advances in Nutrition
×
Acceptability of a High-Protein Mediterranean-Style Diet and Resistance Exercise Protocol for Cardiac Rehabilitation Patients: Involving Service Users in Intervention Design Using a Mixed-Methods Participatory Approach · February 2023
Articles
Frontiers in Nutrition
×
The Impact of the COVID-19 Lockdown on Sugar-Sweetened Beverage Consumption in Children in Saudi Arabia: A Mixed-Methods Study · November 2022
Articles
Nutrients
×
Impacts of the COVID-19 Pandemic on Children’s Sugary Drink Consumption: A Qualitative Study · March 2022
Articles
Frontiers in Nutrition
×
Potential of Macronutrients and Probiotics to Boost Immunity in Patients with SARS-COV-2: A Narrative Review · May 2023
Articles
Frontiers in Nutrition