FEATURED/ARCHIVES (05/05/24)
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Association of Total Flavonoid Intake with Hypo-HDL-Cholesterolemia among Korean Adults: Effect Modification by Polyunsaturated Fatty Acid Intake · January 2020
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Nutrients
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The Effect of Short-Term Creatine Intake on Blood Lactic Acid and Muscle Fatigue Measured by Accelerometer-Based Tremor Response to Acute Resistance Exercise · March 2020
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Physical Activity and Nutrition
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Bioactive Compounds and Antioxidant Capacity of Tea Infusion Prepared from Whole and Ground Medicinal Herb Parts · February 2020
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CyTA-Journal of Food
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Pro-Oxidant Actions of Carotenoids in Triggering Apoptosis of Cancer Cells: A Review of Emerging Evidence · June 2020
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Antioxidants
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Role of Bioactive Food Components in Diabetes Prevention: Effects on Beta-Cell Function and Preservation · July 2014
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Nutrition and Metabolic Insights
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Comparative Anticancer Effects of Flavonoids and Diazepam in Cultured Cancer Cells · February 2008
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Biological and Pharmaceutical Bulletin
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Assessment of Dietary Quality and Nutrient Intake of Obese Children in Changwon Area · December 2022
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Journal of Nutrition and Health
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Caffeine Intake Is Associated with Urinary Incontinence in Korean Postmenopausal Women: Results from the Korean National Health and Nutrition Examination Survey · February 2016
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PLOS ONE
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Phenolic Phytoalexins in Rice: Biological Functions and Biosynthesis · December 2015
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International Journal of Molecular Sciences
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Preparation of Milk-Based Probiotic Lactic Acid Bacteria Biofilms: A New Generation of Probiotics · February 2023
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Food Science and Nutrition
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Antioxidant and Anti-Inflammatory Roles of Tea Polyphenols in Inflammatory Bowel Diseases · February 2022
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Food Science and Human Wellness
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Associations between Fruits, Vegetables, Vitamin A, Beta-Carotene and Flavonol Dietary Intake, and Age-Related Macular Degeneration in Elderly Women in Korea: The Fifth Korea National Health and Nutrition Examination Survey · September 2017
Abstracts
European Journal of Clinical Nutrition
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Evidence-Based Estimation of Health Care Cost Savings from the Use of Omega-3 Supplementation among the Elderly in Korea · July 2015
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Nutrition Research and Practice
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Effects of Supplementation with BCAA and L-Glutamine on Blood Fatigue Factors and Cytokines in Juvenile Athletes Submitted to Maximal Intensity Rowing Performance · August 2014
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Journal of Physical Therapy Science
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Effect of Omega-3 and Korean Red Ginseng on Children with Attention Deficit Hyperactivity Disorder: An Open-Label Pilot Study · February 2020
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Clinical Psychopharmacology and Neuroscience
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Moderate Coffee Consumption Is Inversely Associated with the Metabolic Syndrome in the Korean Adult Population · October 2018
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British Journal of Nutrition
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Probiotics and Prebiotics: Present Status and Future Perspectives on Metabolic Disorders · March 2016
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Nutrients
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The Association between Taking Dietary Supplements and Healthy Habits among Korean Adults: Results from the Fifth Korea National Health and Nutritional Examination Survey (2010-2012) · May 2016
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Korean Journal of Family Medicine
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Nutraceuticals as Potential Therapeutic Agents for Colon Cancer: A Review · May 2014
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Acta Pharmaceutica Sinica B