FEATURED/ARCHIVES (30/04/24)
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Physical Activity Frequency and Health-Related Quality of Life in Spanish Children and Adolescents with Asthma: A Cross-Sectional Study · November 2022
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International Journal of Environmental Research and Public Health
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One-Year Changes in Fruit and Vegetable Variety Intake and Cardiometabolic Risk Factors Changes in a Middle-Aged Mediterranean Population at High Cardiovascular Risk · April 2022
Abstracts
European Journal of Clinical Nutrition
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Maternal Seafood Intake and the Risk of Small for Gestational Age Newborns: A Case-Control Study in Spanish Women · August 2018
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BMJ Open
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The Effect of Exclusive Olive Oil Consumption on Successful Aging: A Combined Analysis of the ATTICA and MEDIS Epidemiological Studies · January 2019
Articles
Foods
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Mediterranean Diet Adherence and Prostate Cancer Risk · March 2015
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Redalyc-Nutricion Hospitalaria
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Poor Zinc Status Is Associated with Increased Risk of Insulin Resistance in Spanish Children · July 2011
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British Journal of Nutrition
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Association between Polyphenol Intake and Breast Cancer Risk by Menopausal and Hormone Receptor Status · April 2020
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Nutrients
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Habitual Coffee Consumption and Risk of Falls in 2 European Cohorts of Older Adults · April 2019
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American Journal of Clinical Nutrition
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Iudicium: An Educational Intervention for Addressing Risk Perception of Alcohol Abuse in Adolescents · March 2016
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Adicciones
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Epidemiology of Peer Cybervictimization and Its Relationship with Health-Related Quality of Life in Adolescents: A Prospective Study · December 2022
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Journal of Adolescence
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Predictors of Successful Weight Loss with Relative Maintenance of Fat-Free Mass in Individuals with Overweight and Obesity on an 8-Week Low-Energy Diet · June 2019
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British Journal of Nutrition
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Influence of the Degree of Adherence to the Mediterranean Diet on the Cardiometabolic Risk in Peri and Menopausal Women: The Flamenco Project · November 2016
Abstracts
Nutrition, Metabolism and Cardiovascular Diseases
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Interactions Between Dietary N-3 Fatty Acids and Genetic Variants and Risk of Disease · May 2012
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British Journal of Nutrition
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The Prevalence and Impact of Nutritional Risk and Malnutrition in Gastrointestinal Surgical Oncology Patients: A Prospective, Observational, Multicenter, and Exploratory Study · July 2023
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Nutrients
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Prevalence of Smoking in a Psychiatric Hospital and Its Relationship with Respiratory Symptoms and the Prevalence of COPD · September 2018
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International Journal of Chronic Obstructive Pulmonary Disease
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Fruit and Vegetable Consumption and Risk of Aggressive and Non-Aggressive Urothelial Cell Carcinomas in the European Prospective Investigation Into Cancer and Nutrition · August 2012
Abstracts
European Journal of Cancer
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Children’s Propensity to Consume Sugar and Fat Predicts Regular Alcohol Consumption in Adolescence · August 2018
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Public Health Nutrition
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Impact of Anxiety and Depression on the Prognosis of COPD Exacerbations · April 2022
Articles
BMC Pulmonary Medicine
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Effects and Causes of Detraining in Athletes Due to COVID-19: A Review · April 2022
Articles
International Journal of Environmental Research and Public Health