FEATURED/ARCHIVES (07/05/24)
×
Saffron (Crocus Sativus L.) Supplements Improve Quality of Life and Appetite in Atherosclerosis Patients: A Randomized Clinical Trial · April 2022
Articles
NCBI>Journal of Research in Medical Sciences
×
Diet and Postprandial Risk Markers for Complications in Type 2 Diabetes · February 2020
Theses-Dissertations
Karolinska Institutet
×
May Bioactive Compounds from the Olive Fruit Improve the Postprandial Insulin Response in Healthy Adults? · June 2021
Articles
Journal of Functional Foods
×
Breakfast Habits and Associations with Fruit and Vegetable Intake, Physical Activity, Sedentary Time, and Screen Time among Swedish 13-14-Year-Old Girls and Boys · December 2021
Articles
Nutrients
×
Addition of Fructose to a Carbohydrate-Rich Breakfast Improves Cycling Endurance Capacity in Trained Cyclists · August 2022
Articles
International Journal of Sport Nutrition and Exercise Metabolism
×
Direct and Indirect Impact of Low Energy Availability on Sports Performance · March 2023
Articles
Scandinavian Journal of Medicine and Science in Sports
×
A Lifestyle Intervention with an Energy-Restricted Mediterranean Diet and Physical Activity Enhances HDL Function: A Substudy of the PREDIMED-Plus Randomized Controlled Trial · September 2021
Articles
American Journal of Clinical Nutrition