FEATURED/ARCHIVES (29/04/24)
Effects of Acute Grape Seed Extract Supplementation on Hemodynamics in Normal Body Weight and Obese Males · October 2020
Articles
Journal of Nutritional Science and Vitaminology
Association between Fruit and Vegetable Intakes and Mental Health in the Australian Diabetes Obesity and Lifestyle Cohort · April 2021
Articles
Nutrients
Does the Association of Sedentary Time or Fruit/Vegetable Intake with Central Obesity Depend on Menopausal Status among Women? · August 2022
Articles
International Journal of Environmental Research and Public Health
Effects of a Milk-Based Meal Replacement Program on Weight and Metabolic Characteristics in Adults with Severe Obesity · January 2020
Articles
Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy
Daily Apple Consumption Reduces Plasma and Peripheral Blood Mononuclear Cell–Secreted Inflammatory Biomarkers in Adults with Overweight and Obesity: A 6-Week Randomized, Controlled, Parallel-Arm Trial · May 2021
Articles
American Journal of Clinical Nutrition
Safety and Tolerability of Whole Soybean Products: A Dose-Escalating Clinical Trial in Older Adults with Obesity · April 2023
Articles
Nutrients
Effects of an Unripe Avocado Extract on Glycaemic Control in Individuals with Obesity: A Double-Blinded, Parallel, Randomised Clinical Trial · November 2023
Articles
Nutrients
Effects of Wild Blueberries on Fat Oxidation Rates in Aerobically Trained Males · March 2023
Articles
Nutrients
Rich Oleocanthal and Oleacein Extra Virgin Olive Oil and Inflammatory and Antioxidant Status in People with Obesity and Prediabetes- The APRIL Study: A Randomised, Controlled Crossover Study · June 2023
Articles
Clinical Nutrition
The Effects of Pilates and Flavanol-Rich Dark Chocolate Consumption on the Total Antioxidant Capacity, Glycemic Control and BMI in Diabetic Females with Neuropathy Complications · November 2020
Abstracts
Journal of Bodywork and Movement Therapies
Effect of Incorporating 1 Avocado Per Day versus Habitual Diet on Visceral Adiposity: A Randomized Trial · July 2022
Articles
Journal of the American Heart Association
Beans to Enrich the Gut Microbiome vs. Obesity’s Negative Effects: First Results from the BE GONE Trial in High-Risk Colorectal Patients (Meetings-Events) · July 2021
Abstracts
Cancer Research
High Extra Virgin Olive Oil Consumption Is Linked to a Lower Prevalence of NAFLD with a Prominent Effect in Obese Subjects: Results from the MICOL Study · November 2023
Articles
Nutrients
The Effect of Yogurt Co-Fortified with Probiotic and Vitamin D on Lipid Profile, Anthropometric Indices and Serum 25-Hydroxi Vitamin D in Obese Adult: A Double-Blind Randomized- Controlled Trial · November 2020
Articles
Food Science and Nutrition
High Polyphenolic Cranberry Beverage Alters Specific Fecal Microbiota But Not Gut Permeability Following Aspirin Challenge in Healthy Obese Adults: A Randomized, Double-Blind, Crossover Trial · November 2022
Articles
Journal of Functional Foods
Avocado Consumption for 12 Weeks and Cardiometabolic Risk Factors: A Randomized Controlled Trial in Adults with Overweight or Obesity and Insulin Resistance · June 2022
Articles
Journal of Nutrition
Potential of Natural Honey in Controlling Obesity and Its Related Complications · October 2022
Articles
Journal of Evidence-Based Integrative Medicine
Effect of Propolis Supplementation on Athletic Performance, Body Composition, Inflammation, and Oxidative Stress Following Intense Exercise: A Triple-Blind Randomized Clinical Trial · May 2021
Articles
Food Science and Nutrition
The Association between Egg Consumption and Metabolic Health Status in Overweight and Obese Adolescents · February 2023
Articles
Scientific Reports