FEATURED/ARCHIVES (29/04/24)
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Macronutrients, Fatty Acids, Cholesterol and Prostate Cancer Risk · January 2005
Articles
Annals of Oncology
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L-Arginine Improves Cognitive Impairment in Hypertensive Frail Older Adults · April 2022
Articles
Frontiers in Cardiovascular Medicine
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Oral Supplementation with Lactobacillus Delbrueckii Subsp. Bulgaricus 8481 Enhances Systemic Immunity in Elderly Subjects · May 2012
Articles
NCBI>Age
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The Effect of a Polynutrient Supplement among Fatigue and Physical Activity of Patients with Chronic Fatigue Syndrome: A Double-Blind Randomized Controlled Trial · October 2002
Articles
QJM-International Journal of Medicine
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Meat and Fiber Intake and Interaction with Pattern Recognition Receptors (TLR1, TLR2, TLR4, and TLR10) in Relation to Colorectal Cancer in a Danish Prospective, Case-Cohort Study · March 2018
Articles
American Journal of Clinical Nutrition
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Antioxidant Activity of Rosemary (Rosmarinus Officinalis L.) Essential Oil and Its Hepatoprotective Potential · July 2014
Articles
BMC Complementary and Alternative Medicine
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Opportunities to Enhance Alternative Sources of Long-Chain N-3 Fatty Acids within the Diet (Meetings-Events) · June 2014
Articles
Proceedings of the Nutrition Society
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Resveratrol in Autism Spectrum Disorders: Behavioral and Molecular Effects · February 2020
Articles
Antioxidants
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Coffee Consumption and Cardiovascular Diseases- Has the Time Come to Change Dietary Advice? A Mini Review · January 2016
Articles
Polish Journal of Food and Nutrition Sciences
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Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review · November 2018
Articles
Nutrients
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Targeting Cancer with Nano-Bullets: Curcumin, EGCG, Resveratrol and Quercetin on Flying Carpets (Epigallocatechin Gallate) · August 2014
Articles
NCBI>Asian Pacific Journal of Cancer Prevention
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Linoleic Acid, Vitamin D and Other Nutrient Intakes in the Risk of Non-Hodgkin Lymphoma: An Italian Case-Control Study · April 2006
Articles
Annals of Oncology
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Short-Term Supplementation with Flavanol-Rich Cocoa Improves Lipid Profile, Antioxidant Status and Positively Influences the AA/EPA Ratio in Healthy Subjects · August 2018
Abstracts
Journal of Nutritional Biochemistry
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One Month of Classic Therapeutic Ketogenic Diet Decreases Short Chain Fatty Acids Production in Epileptic Patients · March 2021
Articles
Frontiers in Nutrition
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Dietary N-3 Polyunsaturated Fatty Acids and Direct Renin Inhibition Improve Electrical Remodeling in a Model of High Human Renin Hypertension · December 2007
Articles
Hypertension
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Study on the Essential Amino Acid’s Supplements with Absorption Patterns in the Improvement of the Performance for Sportspeople: GFS AMINO · June 2018
Articles
Universidad de Alicante-Journal of Human Sport and Exercise
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Long-Term High Copper Intake: Effects on Indexes of Copper Status, Antioxidant Status, and Immune Function in Young Men · June 2004
Articles
American Journal of Clinical Nutrition